FOOD MENU

Macaroni, cheddar, Gouda, and American cheeses, lightly fried and served with truffle mayo

Lightly fried, tossed in spicy Thai chili sauce served over mixed greens and topped with sesame seeds

Fried cheese curds tossed in house ranch hot topped with buffalo sauce and celery

Topped with pimento cheese and BBQ sauce over mixed greens

Crispy fried brussels sprouts, whipped feta, spicy Thai chili sauce and parmesan cheese

A giant soft pretzel served with cheese sauce

Topped with hot honey and pecans, served with warm grilled flat bread

Served with chipotle ranch

Cheese sauce, fresh jalapeños, roasted corn and black bean salsa, roasted garlic crema, black beans and guacamole

2 patties topped with American cheese, pickles, thin sliced onion, and burger sauce

Blackened burger patty, fresh jalapeños, bacon jam, blue cheese, arugula, and tomato

2 smash patties, jalapeños, cheddar cheese, bacon, pickled red onion, and pimento cheese

Crispy bacon, lettuce, tomato, pickles, American cheese, mayo and ketchup

Bacon jam, pimento cheese, and fried green tomato

Sweet and savory coffee seasoning, smoked Gouda cheese, bacon jam, jalapeños, Texas Pete fried onion straws, and BBQ sauce

Truffle mayo, fried onion ring, grilled baby portabellas, and smoked Gouda

Fried pickles, chipotle ranch, pimento cheese, lettuce, and tomato

1 beef smash patty & 1 chorizo smash patty with creamy avocado sauce, jalapeños, American cheese, cheddar cheese, thin-sliced onion, tomato and a crispy fried corn tortilla

Ground-in-house chicken burger topped with arugula, whipped feta, tomato, cucumber and tzatziki sauce served on a brioche bun

Lettuce, tomato, pickled red onion, smoked Gouda, and roasted garlic crema on a brioche bun

Wild caught cod, beer battered, served with a side of honey apple slaw, fries and tartar sauce

Rare ahi tuna, cilantro lime rice, cucumber, fresh jalapeños, pickled red onion, guacamole, sesame seeds and topped with Thai chili aioli

Wild-caught Atlantic shrimp and smoky chorizo over cilantro lime rice with roasted corn. Topped with creamy elote sauce, tajín, and a blend of feta and parmesan

Grilled salmon served with garlic roasted broccoli and cilantro lime rice. Topped with sweet & sour sauce, green onions and sesame seeds

USDA prime sirloin sliced thin, topped with chimichurri sauce and served with fries

Filled with rice, black beans, and jack cheese, topped with cheese sauce, guacamole, roasted corn and black bean salsa and jalapeños

Mixed greens, Gouda, tomato, cucumber, croutons, and mustard vinaigrette

Romaine, croutons, and parmesan

Mixed greens, tomatoes, cucumbers, kalamata olives, feta cheese, red onion, and Greek vinaigrette

Romaine topped with chopped roasted turkey, pecans, craisins & feta cheese served with balsamic dressing

Romaine lettuce, bacon, tomato, dill pickles, cheddar cheese, red onions, topped with a burger patty and 1000 island dressing

Romaine lettuce, parmesan cheese, and corn and black bean salsa tossed in a creamy avocado dressing, topped with fresh jalapeños and tajín-seasoned bread crumbs

Oven roasted turkey on grilled rye bread with honey apple slaw, swiss cheese and 1,000 dressing

Pulled pork, sliced ham, pickles, mustard, and Swiss cheese served with Mojo sauce on Cuban bread

Ribeye or ground-in-house chicken, cheese sauce, grilled peppers and onions on a hoagie roll

Fried shrimp served on a hoagie roll with honey apple slaw, jalapeños, fried green tomatoes and pickled red onions. Drizzled with house Thai chili sauce & sesame seeds

Buttermilk fried, lettuce, tomato, bacon and Thai chili aioli on a brioche bun

Hot donut holes fresh out of the fryer topped with vanilla ice cream, chocolate syrup and whipped cream

Served warm and topped with vanilla ice cream, whipped cream and Oreo crumbles

Vanilla scooped ice cream in a cup

Seasonal Mike’s Pies

Macaroni, cheddar, Gouda and American cheeses, lightly fried

Sourdough bread with American cheese

Marinated and grilled

Ground-in-house, topped with American cheese and served on a brioche bun

Hand breaded and lightly fried

Atlantic wild caught, grilled or fried